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profil vode za APU
arnoaut Offline
1.020 OG, 1,95% ABV
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profil vode za APU
Pozdrav,

što mislite o ovakvom profilu vode za Pale ale, trebam li što mjenjati?

Starting Water (ppm):
Ca: 81,53
Mg: 27,815
Na: 4,086
Cl: 6,978
SO4: 19,545
HCO3: 189,4

Mash / Sparge Vol (L): 30 / 20
RO or distilled %: 50% / 50%

Total Grain (kg): 9,3

Adjustments (grams) Mash / Boil Kettle:
CaSO4: 9 / 0
CaCl2: 3 / 0
MgSO4: 0 / 0
NaHCO3: 0 / 0
CaCO3: 0 / 0
Lactic Acid (ml): 3
Sauermalz (oz): 0

Mash Water / Total water (ppm):
Ca: 136 / 98
Mg: 14 / 14
Na: 2 / 2
Cl: 52 / 32
SO4: 177 / 110
Cl to SO4 Ratio: 0,29 / 0,29

Alkalinity (CaCO3): -40
RA: -145
Estimated pH: 5,49
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spageti Offline
1.060 OG, 5,91% ABV
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RE: profil vode za APU
Mash Water / Total water (ppm):
Ca: 136 / 98
Mg: 14 / 14
Na: 2 / 2
Cl: 52 / 32
SO4: 177 / 110
Cl to SO4 Ratio: 0,29 / 0,29

Podigni sulfate bar na 250 i to je to.
Možda malo da smanjiš Ca - na 100-110
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