VolimPivo.ba PIVARSTVO Kvasac i fermentacija v Kveik

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Kveik
Dola Offline
1.020 OG, 1,95% ABV
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12.10.2019 01:33
Post: #1
Kveik
Cudo iz Norveske, preko Amerike, stiglo u BIH.

Ovaj kvasac karakterise: super brza fermentacija, fermentacija na temperaturama iznad 30 C, prilagodljivost, stabilnost, lakoca sakupljanja i cuvanja, otpornost na visok nivo alkohola u pivu, nema potrebe da jaka sladna piva odlezavaju mjesecima. Dupla IPA i RIS budu spremni za ispijanje za 4-5 dana.


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bhgr1 Offline
1.060 OG, 5,91% ABV
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17.10.2019 11:22
Post: #2
RE: Kveik
Nasao sam nesto slicno: https://www.ebay.co.uk/itm/Home-Brew-Bee...4273232119

Ova norsk verzija kvasca, nisam stigao probati..
Nothing ever tasted better than a cold beer on a beautiful afternoon with nothing to look forward to than more of the same.
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