RE: Iskoristivost - efficency
SNPA
10-A American Pale Ale
Author:
Size: 5.0 gal @ 68 °F
Efficiency: 74.0%
Attenuation: 77.0%
Calories: 167.14 kcal per 12.0 fl oz
Original Gravity: 1.050 (1.045 - 1.060)
Terminal Gravity: 1.012 (1.010 - 1.015)
Color: 8.66 (5.0 - 14.0)
Alcohol: 5.09% (4.5% - 6.0%)
Bitterness: 42.8 (30.0 - 45.0)
Ingredients:
9.4 lb (95.5%) Belgian Pils - added during mash
0.44 lb (4.5%) Crystal 60 - added during mash
0.53 oz (16.0%) Magnum (14.5%) - added during boil, boiled 60 m
0.42 oz (12.8%) Perle (8.3%) - added during boil, boiled 30 m
0.59 oz (17.8%) Cascade (5.5%) - added during boil, boiled 10 m
1.76 oz (53.4%) Cascade (5.5%) - added during boil
1 ea Fermentis US-05 Safale US-05
Schedule:
Ambient Air: 70.0 °F
Source Water: 60.0 °F
Elevation: 0.0 m
Results generated by BeerTools Pro 1.5.24
Mash sam radio sa 4.2 Gallona vode = 15.89 Litara, Temperatura oko 66, zavrsna je bila 64.
a ispiranje sa 3.1 gallona = 11.73 Litara, temperatura je bila 75 stepeni
U momentu kreiranja recepta nisam znao kako da ovo podesim da mi software izracuna, pa sam sam izracunao na osnovu jednog posta na forumu da bi ova kombinacija bila ok.