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Pokušaj kloniranja Biscuit slada
stera Offline
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Posts: 118
Joined: Apr 2013
Reputation: 0 Location: Beograd
RE: Pokušaj kloniranja Biscuit slada
I ja hocu da przim bisquit. Procitao sam da treba 120-130"C oko 30 min.
Problem je sto nemam pravi Bisquit slad da uporedim sta sam dobio.
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Messages In This Thread
Pokušaj kloniranja Biscuit slada - by Sile - 04.01.2013, 04:39
RE: Pokušaj kloniranja Biscuit slada - by stera - 26.03.2014, 06:35
RE: Pokušaj kloniranja Biscuit slada - by zis - 17.12.2014, 08:19

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