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Stala fermentacija valjda??
mange_tout! Offline
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RE: Stala fermentacija valjda??
da, povećaj na 20-22°C, uz drmanje kao što kolega libor kaže, i tako održavaj nekoliko dana. opet kroz koji dan provjeri fg. ako ne spadne mislim da ti neće više padati. to što ti je stala vrenjača nakon dana je sasvim OK, jer ti se pomjerala u toku burne fermentacije, koja je prestala nakonta dana. koliki ti je ciljani fg?
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Messages In This Thread
[split] English Mild - by Stane - 01.01.2015, 07:33
RE: Stala fermentacija valjda?? - by MarkoOs - 10.01.2015, 10:49
RE: Stala fermentacija valjda?? - by MarkoOs - 20.01.2015, 10:46
RE: English Mild - by pivska mušica - 01.01.2015, 08:47
RE: English Mild - by Stane - 02.01.2015, 07:05
RE: English Mild - by Stane - 03.01.2015, 12:27
RE: English Mild - by pivska mušica - 03.01.2015, 01:42
RE: English Mild - by Stane - 03.01.2015, 02:38
RE: English Mild - by pivska mušica - 03.01.2015, 02:56
Stala fermentacija valjda?? - by MarkoOs - 05.01.2015, 07:00
RE: Stala fermentacija valjda?? - by libor - 05.01.2015, 07:04
RE: Stala fermentacija valjda?? - by mange_tout! - 05.01.2015, 07:25
RE: Stala fermentacija valjda?? - by MarkoOs - 05.01.2015, 07:39
RE: Stala fermentacija valjda?? - by libor - 05.01.2015, 07:49
RE: Stala fermentacija valjda?? - by MarkoOs - 05.01.2015, 08:21
RE: Stala fermentacija valjda?? - by MarkoOs - 05.01.2015, 08:38
RE: Stala fermentacija valjda?? - by MarkoOs - 06.01.2015, 10:33
RE: Stala fermentacija valjda?? - by MarkoOs - 06.01.2015, 11:17
RE: Stala fermentacija valjda?? - by MarkoOs - 07.01.2015, 03:02
RE: English Mild - by Stane - 09.01.2015, 05:10
RE: English Mild - by ale ale - 09.01.2015, 07:12
RE: English Mild - by Stane - 09.01.2015, 08:13
RE: English Mild - by ale ale - 09.01.2015, 08:18
RE: English Mild - by Stane - 09.01.2015, 08:35
RE: English Mild - by ale ale - 09.01.2015, 08:42
RE: English Mild - by Stane - 09.01.2015, 08:50
RE: English Mild - by pivska mušica - 10.01.2015, 07:41
RE: English Mild - by ale ale - 10.01.2015, 10:08

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