Swup
1.020 OG, 1,95% ABV
 
Posts: 29
Joined: Jul 2018
Reputation:
0
Location: Beograd
|
Pomoc oko recepta
This post was last modified: 04.08.2018, 08:31 by Swup.
Skuvana nova tura SNPA klon og 1054 spustio temp na 18 ![[Image: 735ed1ac89b9ad58830b30aa3f1c5815.jpg]](https://uploads.tapatalk-cdn.com/20180804/735ed1ac89b9ad58830b30aa3f1c5815.jpg)
aerirao rehidrirao kvasac 30 min temp 18 i sipao izbacio sam vrenjacu. ![[Image: 3b66e22c566da11add3cb55a8897dbe4.jpg]](https://uploads.tapatalk-cdn.com/20180804/3b66e22c566da11add3cb55a8897dbe4.jpg)
Dva limuna za sada dok ne nabavim ph metar.
Ako bude ukus kao sto mirise bice to recept br. 1
Voda je sipana juce po vasoj preporuci
![[Image: 36d9eaee50c6099beaf0525fd9262211.jpg]](https://uploads.tapatalk-cdn.com/20180804/36d9eaee50c6099beaf0525fd9262211.jpg)
Chiler stize za par dana ali sad je bilo brze hladjenje.
![[Image: 840156f948007f90573e3f32f4124594.jpg]](https://uploads.tapatalk-cdn.com/20180804/840156f948007f90573e3f32f4124594.jpg)
Ispiranje je zavrsilo u solji.
Nisam dovoljno iskusan da procenim da li je ovo dobro ili ne. Ali je krenulo da reaguje kada je tegla ostala na sobnoj temp pola sata.
Inside my heart is breaking.
My make-up may be flaking.
But my smile still stays on.
|
|
|
|