VolimPivo.ba PIVARSTVO Procesi v Dry hopping-duzina trajanja

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Dry hopping-duzina trajanja
bosniamaj Offline
1.050 OG, 4,91% ABV
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Posts: 359
Joined: Aug 2015
Reputation: 1 Location: Tesanj
10.05.2017, 06:53
#6
RE: Dry hopping-duzina trajanja
Ja radim na 5-7 dana, kako kad. Nisam se upuštao u eksperimentisanje sa dužim periodima suhog hmeljenja. Ovako mi najviše paše zbog obaveza i slobodnog vremena, a pokazalo mi se i kao dobro. Temperatura uglavnom 18-20C.

A, kako god, ne bi trebalo ni predugo, jer se mogu stvoriti i prevladati one travnate note.
Rise up this mornin',
Smiled with the risin' sun.
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Messages In This Thread
Dry hopping-duzina trajanja - by lakosta88 - 09.05.2017, 11:32
RE: Dry hopping-duzina trajanja - by zlimfur - 09.05.2017, 11:50
RE: Dry hopping-duzina trajanja - by Stane - 09.05.2017, 07:08
RE: Dry hopping-duzina trajanja - by bosniamaj - 10.05.2017, 06:53
RE: Dry hopping-duzina trajanja - by lakosta88 - 10.05.2017, 11:36
RE: Dry hopping-duzina trajanja - by CelMar - 10.05.2017, 06:19

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